– DINNER –
– Starters & Small Plates –
Meatballs
Shrimp Cocktail
Sautéed Calamari
Shrimp Scampi
Spinach Artichoke Dip
Chicken Tacos
French Dip Sliders
Bruschetta
Tuna Tartare
– Soups –
French Onion Soup
Cream of Mushroom
Chefs Soup du Jour
– Salads –
Caprese
fresh mozzarella, vine-ripened tomatoes, sweet basil, balsamic glaze
Garden
baby greens, crisp romaine, shredded carrots and red cabbage, thinly sliced red onion, with fresh cucumbers
Caesar
crisp romaine hearts, chef’s house made dressing and garlic-herb croutons, shredded parmesan
Wedge
iceberg lettuce, heirloom tomatoes, bacon bits, blue cheese crumbles and dressing
La Quinta
fresh mixed greens and romaine, fresh strawberries, apple, mandarin orange and dried cranberries, walnuts, tossed in our house made raspberry vinaigrette
Warm Spinach
olive oil, bacon bits, sauteed onions and mushrooms, and dried cranberries
– Pastas –
Penne Pomodoro
penne pasta, pomodoro sauce, parmesan, and basil
Linguini Aglio & Olio
linguini pasta, olive oil, chili flakes, garlic, parmesan
Cheese Tortellini
creamy basil sauce over cheese stuffed tortellini pasta, parmesan
Fettuccine Carbonara
pasta, egg yolk, pancetta, olive oil and Italian parsley
Penne Bolognese
classic northern Italian meat sauce over penne pasta
Linguini & Clams
ocean clams, olive oil, chili flakes and garlic over linguini pasta
Ravioli Arrabiata
spinach & ricotta ravioli, spicy marinara sauce
Chef Daniel’s Pasta
shrimp, linguini pasta, creamy parmesan sauce with chili flakes
– Entrees –
Chicken Picatta
pan seared breast topped with shallots, garlic, capers and lemon butter sauce
Chicken Marsala
marsala wine sauce with mushrooms, shallots, garlic and a pinch of thyme.
Herb Roasted Chicken
house blend of mediterranean herbs and spices
Sole Picatta
Petrale sole, shallots, garlic, capers and lemon butter sauce
Sole Almondine
sliced almonds and lemon butter sauce over petrale sole filet
Aloha Salmon
salmon filet garnished with sweet and slightly spicy pineapple relish
Atlantic Salmon
salmon filet with a house made fish cream sauce
Tuna Steak
Yellowtail steak in house made marinade, pan seared
Pork Tenderloin
pistachio and herb crusted
Beef Tenderloin
Beef tenderloin with house seasoning and seared to perfection
Ahi Tuna Puttanesca
Yellowtail steak with classic savory Mediterranean sauce
– Beverages –
Assorted Beers
Wine
Full Bar
Hard Cider -500ml
Coffee/Tea/Sodas
Pellegrino large
Espresso
Cappuccino/Café Latte
DESSERT
Assorted – 9.5